Who doesn't love a good sandwich? I know we do! I used to be an avocado and toast girl, but now I have really started to enjoy massive 'samiches', especially when they are full of superfoods, antioxidants, and protein. I got a little bit funky with this one, with Sam's help (of course). If you think you can handle the funk, than you should definitely try this recipe out! I struggled with a title for this one, because it really is a little bit of everything.